I LOVE A Razor, A Shiny Knife. Seriously. Obsessed. I heard about them about a year ago when some of our chefs participated in an LA-based event they put on.
Self-described as an educational, social and theatrical culinary experience, they hosted what can only be described as a transitory lunch on the Brooklyn-Bound L Train. Check it out here.
My oh MY how I wish I had stumbled upon this.