It was my grandmother’s favorite brunch cocktail, and now it is mine too. I even have the recipe with her original notes on it. How unbelievably rad is that?
What’s super cool is that Nopa has an incredible Ramos Gin Fizz that I can meander on over and drink any Sunday. Eff yes.
And we did just. We also ate an absolutely phenomenal brunch, but the Ramos Gin Fizz an absolute delight. Definitely the highlight.
I do actually want to make it myself at some point…
Nick, it’s time for a science experiment!